The China Experience In A Nutshell
Wow! What an amazing three weeks away! What an amazing country! What amazing sights and experiences!
As you can probably tell, we had a great time on our holiday in China and Hong Kong. From the modern metropolis of Shanghai to the Terracotta Soldiers at Xi'an to the Great Wall to Beijing and Tianenman Square and the Forbidden City to the unexpected and unbelievable riverbank show Impression Liu Sanjie at Guilin and Yangshuo, it feels like the past three weeks have just flown by.
I could write and write and write about all the things we got up to, but for the time poor, here are Our Top 5 Best China Experiences:
Our Top 5 (Actually 6!) China Experiences
- Climbing the Great Wall at Badaling near Beijing. We fought our way through the tourists on the lower two sections, to the higher parts where a lot of tourists fear to tread.
- Impression (Liu Sanjie). This was without a doubt the most incredible thing that I have ever seen. Impression is a show based on the legends in the Yangshuo region, set on the river amidst the famous limestone mountains of Guilin.
- Seeing the terracotta soldiers of Xi'an.
- Walking through Tiananmen Square and seeing the Forbidden City in Beijing.
- An unscheduled night expedition in Xi'an, where we saw the historic South Gate and walls lit up. Nearby, the locals gather to hold spontaneous dances in the public square - such an amazing constrast to Australia, where so much living seems to happen behind closed suburban doors. And at 9pm on a Sunday night!
- Visiting the beautiful and laid-back river city of Guilin. We even saw people doing tai chi the next morning by the riverside (The image of peace and tranquility was broken by the elderly instructor stopping halfway through to check his mobile phone)!
Best Meals
Unfortunately, the tour catered for a fairly unadventurous palate, and we tended to have organised lunches and dinners at large restaurants and hotels. I guess that's the trade-off with travelling with a large number of Westerners. However, we did strike off on our own a few times:
- On our first night in China, before we'd joined the tour group, we ate dinner at a busy little noodle place in Shanghai where luckily they had a menu with pictures so that we wouldn't have to embarrass ourselves with poorly-spoken Mandarin.
- Earlier that day, we wandered past a restaurant where they were steaming Chinese dumplings in Shanghai (famous Shanghai dumplings!). We had to try them! We walked in, and were struck by the indifferent attitude of the staff, who evidently felt that the bother of trying to interpret us asking for 6 dumplings was just too much bother. They gave us 4. 4 beautiful, juicy pork dumplings, golden brown on the bottom. We liked them so much we went back the next day, too.
- Halfway through the tour, in Xi'an, a majority of the group felt homesick for Western food. The uncultured savages! The tour guide took them to a hotel for a western buffet. Not us, though! Armed only with some dishes we'd read about written down for us by our tour guide, and the phrase "What would you recommend?" we wandered across the road to a local food court, and tried the food that Xi'an is famous for - yangrou paomo. The meal was fantastic, spicy and flavoursome and cost less than RMB20 ($4) for 4 dishes. Just what we needed after two weeks of bland hotel-style Chinese meals!
- We attended a Chinese cooking class in Yangshuo, which we found out about ten minutes before. We were walking through the town, looking for something to do to beat the heat during some of the 'free' time alloted on the tour. The humidity was killing us! And we came across this restaurant that had a sign advertising daily cooking classes, between 4 and 6pm! And it was 3.50pm! So we went along and (I won't say learnt since we both know how to use a wok) cooked a home-style meal of braised mushrooms and tofu, and kung pao chicken. The class was on the roof of the restaurant, admidst these fantastic limestone mountains - it was like being on a cooking show on location!
Other Cool Things
- Riding Shanghai's ultra high speed maglev train from the airport - we reached 430km/h!
- Seeing the city of Shanghai stretch on and on into the distance from the top of the 88 storey Jin Mao tower.
- Attending Hong Kong's Cheung Chau Bun Festival, featured in the animated film My Life As McDull.
- Being in Hong Kong with Steph and Eva and Dickson and Lucy was fantastic fun, and we caught up with Kathleen's aunties and uncles there, whom we haven't seen for years. Her cousins have grown from cute ten year olds into surly teenagers with diamond earrings, cool hair and an attitude to match.
- Crying children on an overnight flight home to Australia... oh hang on, no that sucked quite a lot.
A China Trip In 11 Photos






















